Eggplant Pizzas

Two eggplant pizzas with extra sauce and sausage on the side. A shiny, dark purple eggplant from Barry’s garden became eggplant pizzas. Esse...

Italian-style Stuffed Zucchini + use the extra sauce over pasta

Italian-style Stuffed Zucchini over brown rice Still more zucchini . . . this time I tried an Italian inspired recipe. I adapted a recipe th...

Crispy Baked Zucchini Chips

The zucchini keeps producing and I keep looking for new recipes. This one is definitely a keeper. We served the chips with Comeback Sauce f...

Risotto Cakes — using leftover risotto

Risotto Cake garnished with fresh chives.   The idea for these Risotto Cakes came from Kelsey Nixon , Kelsey’s Essential on the Cooking Chan...