Honey-drenched Greek Walnut Cake

This is the time of year that we are finishing up fall cooking classes, preparing write ups for spring classes, going to football games . . ...

Cannellini Bean Dip

This is Barry's new favorite "everyday" snack  . . . a break from our usual hummus.  Cannellini Bean Dip 1/2 cup olive oil + a...

Spring Rhubarb Tapioca - delicious!

Inspired by Jeanette Myers’ Spring Fruit Tapioca, I made a Spring Rhubarb Tapioca due in part to the fact that I had no fresh pineapple.   I...

My take on Junior League Chicken Salad

This is my take on the Abilene Junior League’s Chicken Salad . . . so delicious! Place a dip on a plate for a luncheon entrée, serve with cr...

Fruit with a "Porpoise"

For tonight's  Parents as Teachers (PAT)  Family Fun, Food and Fitness event we prepared Fruit with a "Porpoise." Of course th...

Out of the Ordinary Strawberry Shortcake starts w/ Luscious Lemon Cake

   Out of the Ordinary Strawberry Shortcake begins with Luscious Lemon Cake that is packed with citrus flavor—lemon zest and freshly squeeze...