Kale-Cranberry Super Salad

The secret to this super salad (delicious and nutritious—packed with vitamins & antioxidants) is finely chopped kale . . . and a balance...

Seeded Soda Skillet Bread -- for St. Pat's Day

Leavened with baking soda, this bread pairs well with Barry's Irish rendition of Cabbage, Sausage and Potato Soup for a simple St. Pat...

Amish Mexican-style Haystacks

Haystacks – are they Amish or simply a deconstructed Mexican dish? I’m not sure but I am sure they are a FUN way to serve either a large or ...

Lola Granola Bars — straight from Food Network

After watching “Home Made in American” with Sunny Anderson on the Food Network station (7/8/2013), I had to try Lola Granola Bars. Mar...

Spinach & Salmon Salad w/ Lemon-Dijon Vinaigrette . . . using last night’s leftover salmon

      Last night’s salmon was delish but the portion was way to big for me. The leftovers were just right for today’s luncheon salad. ...